Basebeletsi: ba kenngoa New England

A Historic Tidbit Mabapi le Yankee Food Ingenuity

Ke bo-mang ba ileng ba hlasela Crackers?

Ha kea ka ka hlokomela hore batho ba qhekellang ba qapiloe New England. Ke hore, ho fihlela ke qeta khatiso ea 2001 ea Old Farmer's Almanac .

Ho ea ka Almanac , basebetsi ba babeli le ba pele ba bona ba hlahetse mona New England. Ka 1792, John Pearson oa Newburyport, Massachusetts , o ile a etsa sehlahisoa sa bohobe bo entsoeng ka phofo le metsi ao a ileng ao bitsa "bohobe ba sefofane." E otloa ka potlako le basesisi ba likepe ka lebaka la bophelo ba eona bo bolelele ba sethala, hape e ile ea tsejoa e le hardtack kapa sea biscuit.

Empa nako ea sebele ea ho iphetola ha lintho bophelong ba moqapi e ile ea tla ka 1801 ha mohoeli e mong oa Massachusetts, e leng Josias Bent, a chesa li-biscuits ka koloing ea hae ea litene. Che! Lerata le phatsimang le tsoang libiskong tse khethiloeng li ile tsa bululela mabitso-bahlaseli-le tse ling tsa tsebo ea Yankee, kaha Bent e ile ea ikemisetsa ho kholisa lefatše la bokhoni ba lijo tsa bohobe ba sehlahisoa. Ka 1810, khoebo ea hae ea Boston e ne e eketseha! 'Me, hamorao, Bent o ile a rekisa khoebo ea hae ho k'hamphani eo re e tsebang e le Nabisco. Na u ne u tseba hore lebitso leo le bile teng ho tswa ho National Biscuit Company?

Bahlaseli ba teng hohle matsatsing ana, ho hlakile: Ho na le litlolo tse fetang 20 tse fapaneng tsa Triscuits! Empa mongoli oa Almanac , ea bitsoang cracker, e leng Victoria Doudera, o bolela hore ba bang ba New Englanders ba ntse ba thabela ho etsa litlhapi ka tsela ea khale. Almanac e na le litlhahiso le litlhapiso tse tsoang ho New Hampshire moqapi Joan Harlow, eo buka ea Harlow's Bread & Cracker Cookbook, e nang le sohle seo u se hlokang haeba u ka rata ho utloa molumo oo o phatlohang o tsoang oong oa hau.

Mohlala oa Recipe ea Crackers e sehlōhō

Ho etsa li-crackers tsa khale, u tla hloka:

Hlohlelletsa metsoako e omileng hammoho, khaola ka chisi e buluse, ebe u eketsa lebese.

Etsa hlama ka bolo, ebe u phuthela ka polasetiki le refrigerate bonyane hora e le 'ngoe. Tlosa hlama e entsoeng ka monokotšoai (e ntle haholo!), Likhase tsa hlama holim'a pampiri ea li-cookie tse ngotsoeng ka letlalo, ebe u khaola mokhoa oa ho etsa marang-rang. Bake ka ontong e 'nileng ea qeta holimo ho 350 ° F ka metsotso e 8-10. Sheba batho ba ts'oanelang ho khelosa mehlakoreng.

Moo U ka Fumanang Batho ba Bolelang Histori

Kajeno, GH Bent Co., e thehiloeng ka 1891 ke setloholo sa Josias Bent, e sa ntse e rekisa lihlahisoa tsa khale tse kenyelletsoeng ho kenyeletsa lihlahisoa tsa lifofane, li-hardtack, li-crackers tsa metsi le li-crackers tse tloaelehileng. Ba bile ba li rekisa ka mokhoa oa morao-rao: ba bolokehile ka ho fetisisa Inthaneteng!

E le hore u etse li-crispy kapa u hlophise tse ling tsa tsena tse ncha tsa New England tse latelang: Ke eona feela tsela e nepahetseng ea ho keteka se seng sa libaka tse ntseng li tšoarella ka ho fetisisa sebakeng se seng sa New England.

Bohlale bo Tsoang ho Almanac.com
Etela Websaete e tummeng ea Old Farmer's Almanac bakeng sa bohlale bo eketsehileng, hammoho le litemoso tsa nako ea matsatsi a supileng le nako e telele tsa sebaka sa heno, lipepepe, lintlha tsa khale, lieletso tsa temo le tse ling.