01 ea 05
Ritz-Carlton Grand Cayman, Lihlekehlekeng tsa Cayman
Eric Ripert, Mofumahali ea tsejoang ka boikokobetso o le setulong sa lijo tsa 'mino oa Ritz-Carlton Grand Cayman, Blue Ripert, Eric Ripert, phihlelo ea ho jela ea Diamant e bitsoang AAA Five e keteka lijo tsa leoatle le libaka tsa boleng bo phahameng ka ho fetisisa lefatšeng (tse fetang 700 ho tsona) ka lihlopha tse rarahaneng tsa theko ea menyetla le e latsoang.
'Me ke feela qaleho ea hore na oasis ena ea boiketlo e pheha: Setša se na le libaka tse ling tse hlano tsa lireschorente le li-lounges moo mananeo a tšoanang le a drool. Etsa li-recipe tsa li-Italian fresco li-Andiamo, u cheka libaka tseo u li ratang ho SEVEN (tse tsejoang hape bakeng sa tšenyo ea eona ea champagne brunch), le ho ja lijo tse ling tsa Taikun. Bakeng sa lijo tsa motšehare tsa motšehare lebōpong la leoatle, laela piña colada le pole ea Mahi tacos e hlabiloeng ho Bar Jack, 'me ka mor'a letsatsi le sebelisitsoeng letsatsing, hloela ho Silver Palm e ntle moo li-cocktails le li-wine tse ntle li le ngata.
Hape ho ka boleloa ka holimo: Ho na le studio ea litsebe sebakeng seo baeti ba khonang ho kenya letsoho ho sona ka lihlopha tsa ho pheha le lipontšo tse rutoang ke likhefu tsa resort. 'Me, ka January, Ripert o nka sebaka sa selemo sa selemo sa Cayman Cookout, se kopanang hammoho le liphoofolo tsa lijo bakeng sa mafelo-beke a ho jela le mesebetsi e kopanetsoeng ka January.
Baeti ba tla Ritz-Carlton, Grand Cayman ho tsoa likarolong tsohle tsa lefats'e. Mehaho ea eona e kholo ea likopano e hula liboka le ho khutlela morao, ha bokhabane ba eona ba khale bo amohela bahoeletsi ba batla ntho e 'ngoe e holimo, leha ho le joalo e phutholohile. Sebaka se setle sa sehlekehlekeng sena se tummeng, Ritz-Carlton o fuoe moputso o tummeng oa AAA Five Diamond.
Ritz-Carlton Grand Cayman e loketse ho baeti ba batla sebaka sa lifofane se reng:
- E sa tloaelehang motšehare, bosiu bosiu
- Ka ho toba lebōpong le lengata le letle ka ho fetisisa la Grand Cayman
- O na le mesebetsi e mengata ea letsatsi, ho akarelletsa le golf, tennis le lipapali tsa metsi
- Tsejoa bakeng sa lireschorente tsa eona tsa ho jela
- Ho tsamaea haufi le Camana Bay, sebaka se seholo ka ho fetisisa sa ho reka le ho jela sehlekehlekeng seo, ho akarelletsa le lipapali tsa filimi tse ngata tsa sehlekehleke sena
02 ea 05
CuisinArt Golf Resort & Spa, Anguilla
Anguilla's CuisinArt Gold Resort & Spa ke sebaka seo ho sona ho nang le sebaka se lekanang le majoe a mangata-ho sa tsotellehe hore na u labalabela Japane (leka Tokyo Bay), Setaliana (Italy e na le lijana tsohle tsa khale) kapa Mediterranean (e nang le letamo la Café Mediterraneo) re boemong bo botle ba tatso ea sebaka sa moo (boloka setulo sa Le Bistro se Santorini), lireschorente mona li na le likoti tsa hau tsohle tse koahetsoeng.
Setsi sa CuisinArt se tsamaisoang ke lijo tsa tlhaho ke polasi ea hydroponic ea sebaka sa resort, e leng sa pele sa mofuta oa eona Caribbean -moo litholoana, meroho, lipalesa tse jeoang le litlama li lengoa metsing ntle le ho sebelisoa ha mobu. Boholo ba lihlahisoa tse sebelisoang lireschorente li tsoa polasing ea lisekoere tsa lisekoere tse 18 000, e leng baeti ba amohelehang ho etela nakong ea ketelo ea bona.
Hape mananeng mona ho na le lihlopha tse fapa-fapaneng tsa ho pheha le khetho ea ho iketsetsa boiphihlelo ba hau ba ho jela boemong ba lebōpong kapa leboteng la hau la sepakapaka.
03 ea 05
Jumby Bay, Antigua
Ha baeti ba fihla Jumby Bay, baeti ba khetha libaka tse ling tse ngata tse jang libaka tse ling tsa libaka tsa libaka tseo ba li ratang lihlekehlekeng tsa Caribbean (ho nahana ka lijo tse ngata tsa leoatle tse fumanoeng sebakeng seo) ho ea lijana tse kang paella le chicken tikka masala. U ke ke ua fosaha ha u sebelisa lijo tsa hoseng, lijo tsa motšehare le lijo tsa motšehare libakeng tsa lebōpong la lifofane, empa haeba u hlile u batla ho sebelisa sebaka sa lijo tsa Antigua, ngolisa litlhapi tse ikhethang tsa ho jela tsa Jumby Bay (kapa tse peli kapa tse tharo).
Hop ho sebapali sa papali ea tlhapi ea ho tšoasa litlhapi le ho tšela Caribbean bakeng sa Mahi Mahi, Wahoo, Marlin, Tuna le King Fish-eng kapa eng eo ue fumanang e tla lokisetsa lijo tsa motšehare mantsiboeeng ao. Kapa, tsamaea sebakeng seo ka letsatsi-leeto la lifate tsa manana tsa Antigua tsa Antigua-Sehlopha se sebetsang sa setsi sa Sylvain Hervochon se tla u bolella tsohle ka liphaenapole tse monate ka ho fetisisa lefatšeng-le leeto la ka morao-rao la kamoo Sauce e Thabileng ea Susie e entsoeng kateng . Rum tastings le eona e tlameha ho.
04 ea 05
Grace Bay Club, Turks le Caicos
Sebakeng se lebōpong la leboea la Providenciales, sehlekehlekeng se tsoetseng pele ka ho fetisisa Turkey le Caicos, Grace Bay Club ke paradeise ea batho ba ratang lijo e phethehileng ka lireschorente tse bululetsoeng, tse lebōpong la leoatle le libaka tsa khale tse sa feleng lefatšeng (le bohōle ba limithara tse 90 sebaka se telele ka ho fetisisa karolong ea Caribbean).
Ha tlala e otla, hloela ho ea ho lijo tse ngata tsa matšeliso; tšoara setulo Grill Rouge, moo ho tsepamisisang maikutlo ho holimo ho sefofane sa bistro; kapa senya menu e ncha ea li-cones tse monate le tse monate sebakeng sa reschorente sa pop-up sa resort, Kone. Joale, hang ha letsatsi le theoha, emisa ka phaposing ea sultry bakeng sa tapas le li-cocktails pele u thabela lijo tsa mantsiboea ho Infiniti Restaurant & Raw Bar. (Sepheo sa Insider: Nka leeto le lebenkele ho Da Conch Shack, e-ja eatery e mebala-bala e senyang lijana tse monate ka ho fetisisa tsa li-conch le tse ntle ka ho fetisisa tsa li-rum pota.)
E 'ngoe ea lipapali tsa bohlokoa tse hohelang baeti ba nang le lijo ho Grace Bay Club: mokete oa selemo le selemo oa Caribbean Food and Wine. Selemo se seng le se seng, litsebi tsa litsebe tse boima tsa litsebe le tsa veine tse tsoang hohle libakeng tse ling tsa lefatše li ea libakeng tseo ho etsoang ho tsona bakeng sa setšoantšo sena sa Turks le Caicos 'lijo tse monate le lihlahisoa tsa litsebi tsa moo.
05 ea 05
Edene Rock, St. Barths
Ho na le mabaka a seng makae a bohlokoa a etsang hore baeti ba phahameng ba fallele St. Barths 'Eden Rock: Sebaka sa bona se shebaneng le St. Jean Bay se fana haholo ka ho ba boinotšing le ho ba le sekhukhu; tšebeletso e hlollang e etsa hore bohle ba ikutloe eka ke ba tummeng; 'me Chef e tummeng ea lefatše Jean-Georges Vongerichten o entse lireschorente tse peli tse nang le lifofane tse ngata tse nang le lifofane tse ngata (kapa sefofaneng se seng le sefofane) se nka ho ea fihla moo.
Lehlabathe la Sand le na le boikarabelo bo bobeli: Motšehare, o lebōpong la leoatle le khanyang ho tloha ka lehlakoreng la leoatle le tsamaisa lijo tse ncha tsa lipoleiti tsa machaba (mahapu a mahapu, pizza e ntšo e tsoekere, calamari e khabisitsoeng le calamamelamu sundae) 'me bosiu e fetoloa e le monate Lihlekehlekeng tsa lihlekehleke moo kamehla li-cocktails li phallang.
Joale ho na le Li-Rocks, kgetho e ntle ea resort ea resort, e lutseng holim'a Eden Rock 'me e na le maikutlo a hlollang ka ho fetisisa ao u ka nahanang ka' ona. Ha o ntse o shebahala ka tsela e tsotehang, u tla nosh ka ho etsa lintho tse ntle tsa tlhaho (hello, foie gras terrine) le li-entrees tse nang le boikutlo bo matla joaloka camele caramelized black and fettuccini e nang le lobster bolognese.