Ngurube Chorizo ​​Burger Recipe

A Recipe e Tsoang ho Chef ea Arizona

Lebitso le feletseng la risepe ke ...

Pork Chorizo ​​Burger le New Mexico Hatch Chilies le Chipotle le Apple Coleslaw

Hona joale ke Michael MMaria ea nang le molomo, 'me Chef, e leng mookameli oa lihlahisoa tsa lijo tsa M Catering ke Michael, o na le tšepo ea hore u tla leka bonyane molomo oa burger enoa ea mafura.

Lisebelisoa tsohle li fumaneha habonolo libakeng tse ngata tsa mabenkele. Ena ke tsela e ntle ea ho sebelisa metsoako ea sebaka sa mahlabula , e le hore u phehe ka lehlabula le monate.

M Catering ke Michael's
20645 N. 28th Street
Phoenix, Arizona 85050
602-200-5757

Litšebeletso: 4

Chorizo ​​Chili Burger

Lijo:

• Li-ounces tse 12 Denmark Li-chorizo ​​tsa lijo (Denmark Denmark Foods ke khamphani ea moo e Peoria, AZ)
• Li-ounces tse 12 tsa nama ea nama
• Li-ounces tse 4 li chesetsoe likhase tse ncha tsa Mexican (li hlabiloe, li fokotsehile, li entsoe)
• Phunya letsoai leoatleng
• Tlanya pepere e ntšo fatše
• 4 onion kaiser burger buns

Litokisetso:

1. Kopanya metsoako hantle.
2. Karolo ea eona e kenngoe ka mahlakoreng a mane a li-ounce 'me u kene burger ka hoo e ka bang lisenthimithara tse 4 ka' ngoe ka bophara. Li behe ka bonolo pampiri e nang le boka ba linko, e koahetsoeng ka polasetiki le sebaka sehatsetsing.

Avocado Crema

Lijo:

• 1 k'hocado, 'maraka oa lihoai
• 1/2 senoelo sa tranelate e bolila
• 1/4 teaspoon fatše mokoti
• 1 tablespoon e entsoeng ka lero la lemone
• Phunya letsoai leoatleng
• Tlanya pepere e ntšo fatše

Litokisetso:

1. Khaola avocado ka halofo 'me u tlose sekoting. Ka khaba, khaba nama ea avocado ka sekotlolo se kopanyang.
2. Sebelisa fereko, senya pampiri ea avocado.
3. Eketsa letsoai la letsoai la letsoai, pepere e ntšo le komine, 'me u kopanye hantle.
4. Kenya kerame e bolila le whisk ho fihlela e boreleli.
5. Beha setsing sa polokelo se bolokehileng mme u behe sehatsetsing.

Side of Chipotle Coleslaw

Litšebeletso: 4

Ho apara

Lijo:

• 3/4 senoelo mayonnaise
• Fresh lero le pholileng ho tloha 1 lime
• 1 teaspoon veine e khubelu veine
• 1 pepere ea chipotle ka adobo sauce, pureed (spicier haeba lipeo li sala)
• 1/2 teaspoon tsoekere

Slaw

Lijo:

• Lik'hilograma tse 4 tse khabisitsoeng
• 1 rantipole, e peeled le grated lebokoseng la grater
• 1 gala apple, grated lebokoseng la grater
• 1 tablespoon e qhibililoeng cilantro

Litokisetso:

1. Ho apara: Sejana se kopanyang, kopanya lisebelisoa tsohle le whisk ho fihlela e boreleli.
2. Sejoe sa motsoako: Sejana se kopantsoeng, kopanya liapole tse sa tsoa hlatsoa, ​​lihoete tse qhibilihantsoeng, k'habete e khabisitsoeng, li-cilantro le liaparo. Kopanya hantle le nako le letsoai le pepere.
3. Sekoahelo le sebaka sehatsetsing. Ha nako e ntse e feta, e molemo.

Pico de Gallo Relish

Lijo:

• 2, tomate ea rome, e nyenyane e tšolotsoeng
• ½ eiee e mosehla, e nyenyane
• 1 tablespoon e qhibililoeng cilantro
• Fresh lero le pholileng ho tloha 1 lime
• letsoai leoatleng ho latsoa
• pepere e mongobo fatše ho latsoa

Litokisetso:

1. Ka sekotlolo se senyenyane sa ho kopanya, kopanya tamati e entsoeng ka letsoai, eiee e entsoeng ka majoe, cilantro e khethiloeng, le lero la lime.
2. Kopanya hammoho le nako le letsoai le pepere. Beha ka thōko.

Khutlela ho Burgers!

Tokiso ea ho qetela:

1. Tlosa mollo. Hang ha e le e ntle ebile e chesa, etsa hore mocheso o theohe halofo.
2. Nako ea selemo ea burger e nang le letsoai le pepere 'me u silafatse oli e nyenyane ea mohloaare mahlakore ka bobeli.
3. Beha burgers holim'a grill mme u ba lumelle hore ba phehe. Kamor'a metsotso e ka bang 3, phahamisa mongolo o mong le e mong, kotara e etele ka ho le letona, ebe o beha burger hape ka lehlakoreng le le leng (sena se tla u fa mekhabiso e ntle ea mekhoa e metle).
4. Ba lumelle hore ba phehe ka metsotso e meng e meraro, ebe ba flip burgers ka lehlakoreng le leng. Pheta mokhoa oa ho phahamisa le oa kotara.
5. Pheha burger e 'ngoe le e' ngoe ho ea mocheso o ka hare oa likhato tse 155.
6. Tlosa li-burgers mokokotlong ebe u phomola metsotso e meraro. Ha u ntse u phomola, nka li-bunis kaisi ea li-bunis ebe ua li beha ka grill bakeng sa tatso e kenyelletsoeng.

Kopano

1. Beha boto e ka tlaase 'me u behe burger e phomotseng ka holimo.
2. Ka holim'a burger le Pico de Gallo.
3. Nka nkho ea holimo, 'me u jale crema ea avocado mme u behe ka holimo.
4. Sebeletsa le chilled chipotle coleslaw.

_{Recipe e ngotsoe hape ka tumello.}